Tag "AN shopfitting magazine"

U-LIGHT by AXOLIGHT in sound-absorbing features.

U-LIGHT by AXOLIGHT in sound-absorbing features.

Axolight presents the new version of U-Light, featuring a sound-absorbing panel to grant a reduction of the environmental reverberation.

MIHUB STUDIO firma il concept store VIETTI ad Arona.

MIHUB STUDIO firma il concept store VIETTI ad Arona.

Vietti, punto di riferimento nel mercato del fashion luxury retail, ha aperto il suo primo concept store, affacciato sul Lago Maggiore, firmato dallo Studio di architettura e interior design Mihub Studio.

VIETTI Concept Store designed by Mihub Studio

VIETTI Concept Store designed by Mihub Studio

Vietti, important representative in fashion luxury retail market, opened his first concept store, overlooking the Lake Maggiore, designed by the architecture and interior design Mihub Studio.

Interior design Caffe FEYA Londra.

Interior design Caffe FEYA Londra.

Progettato dagli architetti dello Studio FormRoom, il rinomato Feya Café di Londra si presenta nel cuore

FEYA Café London

FEYA Café London

Celebrated London Café Feya invited design studio FormRoom to create a truly unique and fantastical interior for the launch of their latest flagship space.

Flagship Store WROGN New Delhi.

Flagship Store WROGN New Delhi.

Il concept si ispira allo stile neoclassico-coloniale di Connaught Place, meta preferita per gli amanti dello shopping nella capitale indiana.

Restore Design designed the WROGN Flagship Store in New Delhi.

Restore Design designed the WROGN Flagship Store in New Delhi.

Created in partnership with Virat Kohli, the captain of the Indian cricket team, the fashion brand

Progetto Ristorante DA YA LI ROAST DUCK Chengdu.

Progetto Ristorante DA YA LI ROAST DUCK Chengdu.

Progettato dall’architetto Wu Wei dello Studio IN • X, integra al suo interno sia la tradizione culinaria asiatica che quella più sofisticata di Pechino.

DA YA LI Roast Duck Restaurant Chengdu.

DA YA LI Roast Duck Restaurant Chengdu.

The Da Ya Li Roast Duck Restaurant, designed by Wu Wei, epitomized the catering space design and integrates Chinese royal imperial food and Beijing marketplace dishes, deeply absorbing the essence of Chinese food culture.